Laura Lea is a Certified Health-Supportive and Holistic Chef based in Nashville, Tennessee. Her first book, The Laura Lea Balanced Cookbook, and her popular website, LLBalanced.com, dispel myths about healthy eating and guide people toward a vibrant, engaged relationship with food. In addition to regular television appearances, her writing and recipes have appeared in MindBodyGreen, Shape Magazine, Food Republic, and Southern Living, among others. Visit Laura Lea at LLBalanced.com for a steady supply of new recipes.